Frosty Mochas

Posted Posted by Recipes Ice Cream in Comments 0 comments

Ingredients

  • 1 1/2 cups cold coffee
  • 2 cups milk
  • 1/4 cup chocolate syrup
  • 1/4 cup SPLENDA® No Calorie Sweetener, Granulated

Directions

  1. Pour coffee into ice cube tray. Freeze until solid, or overnight.
  2. In a blender, combine coffee ice cubes, milk, chocolate syrup and SPLENDA® Granulated Sweetener. Blend until smooth. Pour into glasses and serve.

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