JELL-O Strawberry Mousse Cups

Ingredients

• 3/4 cup boiling water
• 1 (4 serving size) package JELL-O Brand Strawberry Flavor Sugar Free Low Calorie Gelatin
• 1 cup ice cubes
• 2 cups COOL WHIP FREE Whipped Topping, thawed, divided
• 2 cups strawberries, sliced, divided

Directions

1. Stir boiling water into dry gelatin mix in large serving bowl at least 2 min. until completely dissolved. Add ice cubes; stir until completely melted. Gently stir in 1-1/2 cups each of the whipped topping and strawberries until well blended.
2. Spoon evenly into six small dessert dishes. Refrigerate 2 hours or until firm.
3. Top with remaining 1/2 cup each whipped topping and strawberries just before serving. Store leftovers in refrigerator.